Valentine's Chocolate Cupcakes

Name: Valentine's Chocolate Cupcakes
Prep time: 1 h
Total time: 1 h
Yield: 10
Ingredients: 1 whole egg; 2 tablespoon Kopcom erythritol sweetener; 60 g semi-coarse flour; 20 g cocoa; pol Pack of droetker baking powder sk; 1 Smaller despised banana; 100 ml milk; 3 tablespoon Apple nutrition; Whipped cream 33%; soft curd cheese; food coloring; strawberry jam

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Ingredients

number of servings

1 whole egg Added to
2 tablespoon Kopcom erythritol sweetener Added to
60 g semi-coarse flour Added to
20 g cocoa Added to
pol Pack of droetker baking powder sk Added to
1 Smaller despised banana Added to
100 ml milk Added to
3 tablespoon Apple nutrition Added to
Whipped cream 33% Added to
soft curd cheese Added to
food coloring Added to
strawberry jam Added to

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Directions

60 min.

1. Step

Whisk the egg with the sweetener until it becomes a light foam. Mix in the liquid ingredients. In another bowl, combine the dry ingredients, then sift them through a sieve into the liquid mixture. Finally, mash the banana and mix it into the batter. Bake at 180°C for approximately 30 minutes. Let it cool, cut it, fill it, and enjoy. You can garnish it with, for example, fresh strawberries or freeze-dried raspberries in white chocolate from @brainmarket_cz.

2. Step

After being cut, the cupcakes are really quite moist, almost "wet" 👌

February 9, 2024

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