:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/pChJJ8T9PnHzZZxUBzWz/38b1006ae6d245d0e79fc8a0168648.png "Ultimate Quick & Easy Grilled Tomatoes")
Ultimate Quick & Easy Grilled Tomatoes
Experience a new and fantastic twist to classic tomatoes. Enjoy the flavor explosion of these Grilled Tomatoes, that is a perfect barbeque side dish, garden- fresh appetizer, or salad add-on. This effortless, quick, and wholesome recipe is full of delicious and juicy tomatoes cooked to perfection bringing out the natural sweetness. They go well with every meal and sure to be a crowd- pleasing dish.
Ingredients
- 4 large tomatoes, halved
- 2 tbls of olive oil
- 1⁄2 teaspoon of salt
- 1⁄2 teaspoon of pepper
- 1 tablespoon of fresh chopped basil
- 1⁄2 tablespoon of fresh chopped oregano
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Directions
Preheat the grill to medium heat and oil the grates to prevent sticking.
Wash and halve the tomatoes.
Brush the tomatoes with olive oil on both sides.
Sprinkle the salt, pepper, chopped basil, and oregano evenly over the halves.
Place the tomatoes, cut-side down, on the preheated grill.
Grill for about 5-7 minutes on each side, until they're warm, juicy, and slightly charred.
Remove the tomatoes from the grill and let them cool slightly before serving.
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TammersUltimate Quick & Easy Grilled Tomatoes
Experience a new and fantastic twist to classic tomatoes. Enjoy the flavor explosion of these Grilled Tomatoes, that is a perfect barbeque side dish, garden- fresh appetizer, or salad add-on. This effortless, quick, and wholesome recipe is full of delicious and juicy tomatoes cooked to perfection bringing out the natural sweetness. They go well with every meal and sure to be a crowd- pleasing dish.
Preheat the grill to medium heat and oil the grates to prevent sticking.
Wash and halve the tomatoes.
Brush the tomatoes with olive oil on both sides.
Sprinkle the salt, pepper, chopped basil, and oregano evenly over the halves.
Place the tomatoes, cut-side down, on the preheated grill.
Grill for about 5-7 minutes on each side, until they're warm, juicy, and slightly charred.
Remove the tomatoes from the grill and let them cool slightly before serving.
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