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The most delicious Vodka Pasta ever made!

VIDEORECIPE The most delicious Vodka Pasta ever made!

Enjoy this quick and easy recipe, you won't regret!

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What to cook on lazy weekdays

The recipe can be found in this article

What to cook on lazy weekdays

Ingredients

number of servings
1
  • salt Added to
  • oil Added to
  • ground black pepper Added to
  • Parmesan cheese Added to
  • oregano Added to
  • Pasta of your choice Added to
  • 3 bay leaves Added to
  • 1 clove chopped garlic Added to
  • 12 Cup peeled Italian tomato sauce Added to
  • 12 Cup fresh cream Added to
  • 12 Cup vodka Added to
  • 2 tablespoon olive oil Added to

Nutritional values and price

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Directions

30 min.
1. Step

Boil water, add paste, oil, bay leaves and salt. Cook for 14 minutes.

The most delicious Vodka Pasta ever made! - preparation step 1

Source: Youtube

2. Step

Blend tomato paste, salt, black pepper, olive oil.

The most delicious Vodka Pasta ever made! - preparation step 1

Source: Youtube

3. Step

Preheat olive oil in a pan and add garlic until golden brown.

The most delicious Vodka Pasta ever made! - preparation step 1

Source: Youtube

4. Step

Add vodka and milk cream, mix until reduced and thickened.

The most delicious Vodka Pasta ever made! - preparation step 1

Source: Youtube

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5. Step

Add the tomato paste blended before, salt, black pepper and Parmesan cheese, mix.

The most delicious Vodka Pasta ever made! - preparation step 1

Source: Youtube

6. Step

Add the paste and mix.

The most delicious Vodka Pasta ever made! - preparation step 1

Source: Youtube

7. Step

Serve and add oregano and Parmesan cheese, gratin in oven.

The most delicious Vodka Pasta ever made! - preparation step 1

Source: Youtube

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Recipe author image Romi

The most delicious Vodka Pasta ever made!

Enjoy this quick and easy recipe, you won't regret!

30
Minutes
1
Number of servings
Directions
1. Step

Boil water, add paste, oil, bay leaves and salt. Cook for 14 minutes.

2. Step

Blend tomato paste, salt, black pepper, olive oil.

3. Step

Preheat olive oil in a pan and add garlic until golden brown.

4. Step

Add vodka and milk cream, mix until reduced and thickened.

5. Step

Add the tomato paste blended before, salt, black pepper and Parmesan cheese, mix.

6. Step

Add the paste and mix.

7. Step

Serve and add oregano and Parmesan cheese, gratin in oven.

Ingredients
salt
oil
ground black pepper
Parmesan cheese
oregano
Pasta of your choice
3
bay leaves
1 clove
chopped garlic
12 Cup
peeled Italian tomato sauce
12 Cup
fresh cream
12 Cup
vodka
2 tablespoon
olive oil