:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/LI9aLhnGIqOXVxBIERjZ/0c6cfc56bf2cd415a7d2adc83ae460.jpeg "Tangerine Slices")
Ingredients
Ingredients
- 3 Canned mandarins g x3 solid part weight
- 400 g Soured cream
- 500 g Semi-fat spreadable curd cheese
- 250 g whipping cream
- pinch real vanilla
- to taste Sugar sweetener
- Butter or cocoa cookies
On top
- 100 g milk chocolate
- 50 ml Whipped cream or milk
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Directions
Size: 20x26 cm
We drain the mandarins. We layer the first layer of biscuits. We whip the cream and mix it with cottage cheese, cream, sugar, and vanilla.
Spread one third of the cream on the biscuits. Arrange all the mandarins. Layer the second third of the cream. Biscuits and the final third of the cream. Let it cool down.
We warm up the whipping cream, pour it over the chocolate. Mix it together and carefully pour it over the dessert.
Let's cool it down again.
Enjoy your meal 😍
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napieklaTangerine Slices
Quick, tasty, fresh, and no baking required‼️🧡🧡🧡😍
Size: 20x26 cm
We drain the mandarins. We layer the first layer of biscuits. We whip the cream and mix it with cottage cheese, cream, sugar, and vanilla.
Spread one third of the cream on the biscuits. Arrange all the mandarins. Layer the second third of the cream. Biscuits and the final third of the cream. Let it cool down.
We warm up the whipping cream, pour it over the chocolate. Mix it together and carefully pour it over the dessert.
Let's cool it down again.
Enjoy your meal 😍
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