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Salmon with vegetables in 15 minutes
Grill the salmon on both sides and sprinkle with lime. The salad just needs to be seasoned with balsamic vinegar, olive oil and Himalayan salt.
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Ingredients
number of servings
1
- 250 g salmon
- Salad
- cherry tomatoes
- Himalayan salt
- Balsamic
- olive oil
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Directions
15 min.
Grill the salmon on both sides and sprinkle with lime. It is enough to season the salad with balsamic, olive oil, and Himalayan salt.