Salad with Grilled Peaches

This recipe is presented by Eggland’s Best. Grazie, Italians, for this colorful torte that can be served for breakfast, brunch, lunch or dinner. Refrigerated crescent rolls make accomplishing a flaky crust a snap. Toss in the vegetables, meats, and cheeses and you’ve got yourself a well-rounded meal in one elegant torte.

This Honey Chicken Breasts recipe is a delicious and easy dish. Tender chicken breasts are coated in a sticky honey glaze, resulting in a mouthwatering dish that will become a family favorite.

Bread is always present in every household as it can be eaten as toast for breakfast or as an accompaniment to different dishes. When you have leftover bread at home, instead of throwing it away, you can make this classic English dessert.

These homemade rissoles make for a delightful meal or appetizer option. Packed with a combination of meat, veggies, and aromatic spices, these savory treats are perfect for any occasion.

These oven-baked Rissoles combine ground meat with a selection of herbs and spices, then baking them to golden-brown perfection. Unlike the traditional method of frying, baking reduces the amount of oil, making this dish healthier. Served with your favorite sides, these rissoles will turn a normal dinner into a special one!

This recipe is presented by Eggland’s Best. It’s kinda like pizza, but not. We know toast is the thing lately because it’s simple and flexible to whatever mood you’re in or whatever ingredients are in your kitchen. The Italian Style Breakfast Toast is a guilt-free way to incorporate pizza into breakfast, or eggs and toast into your lunch or dinner —however you choose to look at it. The recipe doesn’t take much, but it’s surely more interesting than plain ol’ bread and butter.

Thick and tasty tomato sauce with meatballs, which can be served with pasta or rice.

Sticky Oven Barbecue Ribs are a mouthwatering combination of sweet and tangy flavors that will be sure to become one of your family's favorites. These ribs, slow-roasted in your oven, take on a smoky flavor with a sauce that gets sticky and delicious in the best possible way!