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VIDEORECIPE Quick and easy Vegan Green Goddess Salad
This easy recipe teaches how to make the best homemade Green Goddess Salad, a healthy vegan option to eat delicious food without regrets. Don't miss it!
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Ingredients
number of servings
4
Salad
- 4 cups cabbage
- 3 cups romaine
- 2 cups Cucumbers
- 1⁄2 Cup spring onion
- 1 Cup broccoli sprouts
Dressing
- 1 Cup fresh basil
- 1⁄2 Cup Fresh parsley
- 1 Cup spinach
- 1⁄4 Cup spring onion
- tarragon leaves
- 2 lemons
- 1⁄4 Cup cashews
- 1⁄4 Cup Sonnenblumenkerne
- 1⁄4 Cup raisins
- 1 tablespoon white wine vinegar
- 1⁄2 Cup water
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Directions
15 min.
1. Step
Place all the salad ingredients into a large salad bowl.
Source: Youtube
2. Step
Add all dressing ingredients to a blender and blend until smooth.
Source: Youtube
3. Step
Pour dressing over salad and mix together.
Source: Youtube
4. Step
Keep in an airtight container in the fridge for 2 days or serve immediately. Enjoy!
Source: Youtube