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Potato Soup with Carrot
Potato soup with carrot is a classic recipe that is tasty, nutritious and easy to prepare. This recipe is ideal for lunch or dinner after a long day.
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Ingredients
number of servings
4
Main group
- 6 a piece Potatoes
- 2 a piece carrot
- 1 a piece large onion
- 2 cloves garlic
- 2 spoons oil
Spice
- 1 teaspoon salt
- 1 teaspoon ground black pepper
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Directions
60 min.
1. Step
Heat 2 tablespoons of oil in a pan over medium heat. Add the chopped onion and garlic and sauté them.
2. Step
Add peeled and diced potatoes and carrot. Stir and let it on the pan for another 5 minutes.
3. Step
Add 1.5 liters of water and let simmer on low heat for approximately 30-40 minutes or until the potatoes are completely soft.
4. Step
Then we add salt and ground black pepper to taste. Let it simmer for a while.
5. Step
We serve the soup blended and garnished with parsley.
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