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Pear and Cocoa Spread

Pear and Cocoa Spread

Want to prepare something different from fruit than jam? Try this healthier alternative to chocolate spread.

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Ingredients

number of servings
10
  • 1 kg pear Added to
  • 100 g sugar / honey Added to
  • 50 g cocoa Added to
  • 40 g creamy powder with vanilla flavoring for the preparation of creams and fillings Added to
  • 20 g Chocolate pudding powder Added to
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Directions

30 min.

Boil the pears with honey and cocoa until they soften. Blend them. Return it back to the flame, add wheat and pudding mixed with water and cook until it thickens. Fill the prepared mixture into glass jars.

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