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Pasta with pomodoro sauce

Pasta with pomodoro sauce is one of my favorite dishes. I like to cook them for dinner because they only take 30 minutes to prepare.

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Ingredients

number of servings
4
  • 400 g pasta Added to
  • 400 g Canned tomatoes Added to
  • 2 cloves garlic Added to
  • 1 a piece onion Added to
  • 1 kl sugar Added to
  • olive oil Added to
  • Salt and black pepper Added to

Nutritional values and price

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Directions

30 min.
1. Step

In a saucepan, cook pasta according to package directions. I always recommend adding a little salt to the boiling water.

2. Step

Meanwhile, heat the olive oil in a frying pan, add the chopped onion and garlic. Fry everything together.

3. Step

I pop the tomatoes while they are still in the can with a spoon. I always get a better sauce consistency this way.

4. Step

Then add the canned tomatoes, sugar, salt and pepper to the pan. Simmer the sauce for about 10-15 minutes.

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5. Step

Finally, stir the pasta into the sauce, mix everything together and serve immediately. Pasta is always best hot.

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Recipe author image Iwa

Pasta with pomodoro sauce

Pasta with pomodoro sauce is one of my favorite dishes. I like to cook them for dinner because they only take 30 minutes to prepare.

30
Minutes
4
Number of servings
Directions
1. Step

In a saucepan, cook pasta according to package directions. I always recommend adding a little salt to the boiling water.

2. Step

Meanwhile, heat the olive oil in a frying pan, add the chopped onion and garlic. Fry everything together.

3. Step

I pop the tomatoes while they are still in the can with a spoon. I always get a better sauce consistency this way.

4. Step

Then add the canned tomatoes, sugar, salt and pepper to the pan. Simmer the sauce for about 10-15 minutes.

5. Step

Finally, stir the pasta into the sauce, mix everything together and serve immediately. Pasta is always best hot.

Ingredients
400 g
pasta
400 g
Canned tomatoes
2 cloves
garlic
1 a piece
onion
1 kl
sugar
olive oil
Salt and black pepper