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Ingredients
number of servings
12
- 2 cups oat flakes
- 1 cup brown sugar
- 1⁄2 cup self-rising flour
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1 pcs egg
- 1⁄2 cup butter
- 1 teaspoon Vanilla extract
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Directions
30 min.
1. Step
Preheat the oven to 180 °C and prepare a baking sheet.
2. Step
In a bowl, mix together the oat flakes, brown sugar, flour, baking soda, baking powder, and salt.
3. Step
In a second bowl, whisk together the egg, butter, and vanilla extract.
4. Step
Gradually add the dry mix to the bowl with eggs.
5. Step
Place the cookies on the baking sheet.
6. Step
Bake for 10-12 minutes.
7. Step
Let the cookies cool down on the baking sheet.
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