Mushroom Soup with Vegetables

"Tramezzini Bread" is an Italian white bread used specifically for making soft and delicious tramezzini sandwiches. It's fluffy, subtly sweet and especially soft, making it the perfect base for a wide variety of fillings. I regularly prepare this bread in my own kitchen - it's an absolute crowd pleaser and always a delight!

This cream with mascarpone and sour cream is my favorite recipe that always delights my guests. It's the perfect accompaniment to many desserts, such as tiramisu, but it also goes great with fruit tarts.

Salsa Mery is a very traditional sauce in Spanish kitchens, especially in the region of Galicia. It is considered an ideal accompaniment for fish and seafood, although it can also be a good condiment for salads and meats. In my experience, this sauce has a unique flavor and its preparation is quite simple, so don't worry if you start from scratch. Let's go for it!

Prepare a classic English breakfast or brunch with eggs benedict and homemade hollandaise sauce!

Spinach and cheese bites wheeled in a luscious-buttery aroma of shortcrust pastry.

Prepare an easy meal for you and your closest. This easy rissole recipe goes well with nearly anything, so serve with whatever you enjoy!

It's not necessary to go to a fancy restaurant to eat pork rashers. Australians know how easy and quick is to cook them at home. With this recipe, learn how to make tasty pork rashers.

Prepare a simple and easy dish of hard-boiled eggs! You can use them in a variety of dishes, including salads, or even just as a nutritious snack. It's easy to prepare hard-boiled eggs, even in large quantities, and store them in the refrigerator for a quick bite.