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Ingredients
number of servings
4
- 1 tablespoon ghee
- 5 cloves garlic
- 2 red chillies
- 50 g cashew nuts
- 200 g cauliflower
- 100 g snow peas
- 1 carrot
- 1 tin button mushrooms
- 1 Capsicum
- 2 tablespoon oyster sauce
- 1 spring onion
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Directions
20 min.
Melt ghee in a pan. Gradually add all the ingredients. Cook, serve and enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/dJrvEnCQCQQTgZTuef_h/288b804e32fbc663c13fb97eaa4601.jpeg "Mixed Vegetables Stir-Fry - preparation step 1")
Source: Youtube
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