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Mini Koala Chocolate Cupcakes

Indulge in these adorable and delicious Koala Cupcakes. These are chocolate-flavored cupcakes decorated to resemble your favorite Australian marsupials. They would be a unique and fun treat at a kids’ party or simply as a dessert for koala lovers. Get ready to create a dessert that's as tasty as it is cute.

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Ingredients

number of servings
10

For the Cupcakes:

  • 1 box of your favorite chocolate cake mix Added to
  • 3 large eggs Added to
  • 1 Cup of water Added to
  • 0.3 Cup vegetable oil Added to

For the Frosting and Decoration:

  • 2 cups of chocolate buttercream frosting Added to
  • 1 Cup of vanilla frosting Added to
  • 20 Oreo cookies Added to
  • Candy eyes Added to
  • Black jelly beans Added to
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Directions

50 min.
1. Step

Preheat your oven to 180 degrees Celsius or 350 degrees Fahrenheit.

2. Step

In a large bowl, mix together the cake mix, eggs, water, and oil until smooth.

3. Step

Line your cupcake tins with cupcake liners and divide the batter evenly among them.

4. Step

Bake for 20 minutes or until a toothpick inserted into the middle comes out clean. Allow to cool completely.

5. Step

Once cooled, use a piping bag to spread the chocolate buttercream frosting evenly on each cupcake.

6. Step

For the koalas' ears, break the Oreo cookies into halves, and place two halves at the top of each cupcake.

7. Step

Take the vanilla frosting and pipe two circles to create the inner part of the koala's ears.

8. Step

Pipe two more circles with vanilla frosting to form the whites of the eyes and place candy eyes on top.

9. Step

Pipe a black jelly bean on each frosting circle for the nose.

10. Step

Enjoy your cute Koala Cupcakes!

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