ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/S-_ByigQEoiJOxon81xw/8ddd1e2302a342e1f9f7aaa918dcf5.jpeg "Mascarpone and raspberry cake")
Source: zita-stankovas-images from Canva
ADVERTISING
Ingredients
number of servings
8
Body:
- 200 g butter biscuits
- 110 g butter
Filling:
- 500 g cottage cheese
- 200 g mascarpone
- 160 g confectionery sugar
- 1 pcs egg
- 3 drops vanilla essence
- 1 tablespoon special fine flour
Raspberry layer:
- 500 g raspberries
- 3 tablespoon Cane sugar
- gelatin
Latest flyers
ADVERTISING
Directions
90 min.
1. Step
Crush the biscuits and add butter to them.
2. Step
We line the baking tray with parchment paper.
3. Step
We put the biscuit base into it.
4. Step
In a bowl, mix all the filling ingredients.
5. Step
Pour the cream over the body and bake at 150°C for about 40 minutes.
6. Step
After baking, let it cool down.
7. Step
Raspberry layer: put raspberries into a pot, add sugar and pour in 300 ml of water.
8. Step
Let the mixture boil, strain it and prepare the gelatin from the raspberry base according to the instructions.
9. Step
Mix raspberries into the finished gelatin, but only lightly so they do not completely break up, and pour over the cheesecake.
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/aBwkZQBw-jfUShRgX-dT/4abfb5ea12172bf9754d81e03d6cfc.jpeg "Recipe preview Flourless Pumpkin Pie")
Flourless Pumpkin Pie
Excellent and healthy flourless pumpkin pie. It has a beautifully spicy taste and is perfect for an autumn afternoon.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/b23DxldEcSJUWpwJQ63Q/cff877079fcd849b6ddfe752519a5d.jpeg "Recipe preview Crispy Pan Fried Coral Trout Fillet")
Crispy Pan Fried Coral Trout Fillet
The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/ak4gBvh0A-eIPoyksbXo/ea4fe94aa1eb54fbe3ef9f58141ffd.jpeg "Recipe preview Marinade for Grilled Chicken")
Marinade for Grilled Chicken
A delicious and simple marinade that gives your grilled chicken the right taste.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Imf4uad1OXfYq9rqizeg/8aedb65f96bc286ef48abf97fcd889.png "Recipe preview How to make Old-Fashioned YoYo Biscuits")
How to make Old-Fashioned YoYo Biscuits
This quintessentially Australian treat - YoYo Biscuits is so named because the biscuits should ideally look like the classic yoyo toy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/scnpoeJDxClyF1Mz7i85/c172cf4e71cacaad0aeaa1fc57005a.png "Recipe preview Tomato sauce with meatballs")
Tomato sauce with meatballs
Thick and tasty tomato sauce with meatballs, which can be served with pasta or rice.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/oNczQ2cah-t_6_yFhR6c/6adf5cc1ac8e00e4d3eb8ea80e3bad.jpeg "Recipe preview Sun-Dried Tomatoes in Oil")
Sun-Dried Tomatoes in Oil
Tasty and aromatic sun-dried tomatoes in oil make a great addition to any meal. Prepare them simply and quickly at home.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/bX1auPopZu104b-Kv41B/185761ae61c5c95d13c419061c113e.jpeg "Recipe preview Cheese Buns")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/cls83r7Ngjl1xY4mvoXz/e4a4b548d74e0d14b1e93538e63a63.png "Recipe preview Perfect Crispy Pan Fried Barramundi")
Perfect Crispy Pan Fried Barramundi
This Pan Fried Barramundi recipe is a simple, yet elegant dish that brings out the mild, buttery flavor of this delicious fish. Cooked to a golden perfection and dipped into a tangy lemon garlic butter sauce, this dish is a must-try for any seafood lover. It's great for a family dinner, date night or even as a festive dish too.
