ADVERTISING

Source: Freepik

Lemon Dijon Mustard Vinaigrette Salad Dressing

Our tangy Lemon Mustard Vinaigrette is a refreshing, easy-to-make dressing that will elevate any vegetable salad or grilled meats. This homemade dressing combines the zesty flavors of fresh lemons with spicy Dijon mustard, balanced perfectly with the sweetness of honey. With no preservatives or artificial ingredients, it's light, healthy and utterly delicious.

ADVERTISING

Ingredients

number of servings
8
  • Juice of one large lemon Added to
  • 12 Cup of extra virgin olive oil Added to
  • 2 tbls Dijon mustard Added to
  • 2 teaspoons With Added to
  • 1 clove garlic, minced Added to
  • salt and pepper to taste Added to

Nutritional values and price

For the site to work properly, turn off ad blocking in your browser

ADVERTISING

Directions

5 min.
1. Step

Start by squeezing the juice from your lemon into a small bowl.

2. Step

Add the Dijon mustard, honey, and minced garlic to the bowl of lemon juice.

3. Step

While whisking, slowly drizzle in the extra virgin olive oil. This will help to emulsify the vinaigrette, creating a smooth and thick consistency.

4. Step

Finally, season with salt and pepper to taste. Whisk again until all ingredients are well combined.

ADVERTISING
5. Step

Your Lemon Mustard Vinaigrette is ready! Drizzle it over your favorite salads, vegetables, or grilled meats and enjoy!

Rate this recipe

Do you like this recipe?

How did you make this recipe?

0 / 255
Add a photo

The latest recipes

ADVERTISING
ADVERTISING

The latest recipes

ADVERTISING
ADVERTISING

Reels

New

Top categories

Italian

140 recipes

Dinner

2992 recipes

Dessert

1696 recipes

Salads

377 recipes

Garlic

2297 recipes

Lunch

3003 recipes

Quick meals

2527 recipes

Breakfast

681 recipes

Brunch

638 recipes
Recipe author image Tammers

Lemon Dijon Mustard Vinaigrette Salad Dressing

Our tangy Lemon Mustard Vinaigrette is a refreshing, easy-to-make dressing that will elevate any vegetable salad or grilled meats. This homemade dressing combines the zesty flavors of fresh lemons with spicy Dijon mustard, balanced perfectly with the sweetness of honey. With no preservatives or artificial ingredients, it's light, healthy and utterly delicious.

5
Minutes
8
Number of servings
Directions
1. Step

Start by squeezing the juice from your lemon into a small bowl.

2. Step

Add the Dijon mustard, honey, and minced garlic to the bowl of lemon juice.

3. Step

While whisking, slowly drizzle in the extra virgin olive oil. This will help to emulsify the vinaigrette, creating a smooth and thick consistency.

4. Step

Finally, season with salt and pepper to taste. Whisk again until all ingredients are well combined.

5. Step

Your Lemon Mustard Vinaigrette is ready! Drizzle it over your favorite salads, vegetables, or grilled meats and enjoy!

Ingredients
Juice of one large lemon
12 Cup
of extra virgin olive oil
2 tbls
Dijon mustard
2 teaspoons
With
1 clove
garlic, minced
salt and pepper to taste