:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/AH8SocvqUW9iQjhbkkZX/e199b76e2328d01a9c43e453839e1c.jpeg "Leftover Roast Meat Spread")
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Leftover Roast Meat Spread
A tasty spread made from leftover roast meat. Suitable for breakfast or as a quick snack during the day.
Ingredients
- 300 g Roast meat
- 1 piece onion
- 2 Spoons mayonnaise
- 1 Spoon mustard
- 1 piece garlic
- 1 Spoon Solamylu
- 1 Spoon Ground pepper
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Directions
Cut the meat into small pieces.
Peel and finely chop the onions and garlic.
Thoroughly mix all the food and mash it with a fork until you get a spreadable consistency.
Add solamyl to thicken the spread.
Taste and season with salt and pepper if needed.
Serve on fresh bread or toast.
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IwaLeftover Roast Meat Spread
A tasty spread made from leftover roast meat. Suitable for breakfast or as a quick snack during the day.
Cut the meat into small pieces.
Peel and finely chop the onions and garlic.
Thoroughly mix all the food and mash it with a fork until you get a spreadable consistency.
Add solamyl to thicken the spread.
Taste and season with salt and pepper if needed.
Serve on fresh bread or toast.
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