ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/ECjuSIvt07pH54g688NI/5268f7a976958b17f7d7849d54aa97.jpeg "How to prepare the original tonkatsu sauce?")
VIDEORECIPE How to prepare the original tonkatsu sauce?
The tonkatsu sauce is delicious and is perfect for your katsu and almost all Asian food. Learn how to prepare it with this easy recipe here!
ADVERTISING
Ingredients
number of servings
10
- 2 tablespoon Japanese Usta Sauce
- 1 tablespoon soy sauce
- 1⁄2 tablespoon ketchup
- 1⁄2 tablespoon Rice wine vinegar
- 1⁄2 tablespoon With
- 1⁄2 teaspoon Karashi Japanese Hot Mustard
- 1 teaspoon ground sesame seeds
- 0.13 teaspoon grated garlic
Latest flyers
Nutritional values and price
ADVERTISING
Directions
10 min.
1. Step
Add all of the ingredients together in a bowl
Source: Youtube
2. Step
Mix well.
Source: Youtube
3. Step
Serve or keep in the refrigerator for up to a week.
Source: Youtube
4. Step
Enjoy!
Source: Youtube
ADVERTISING
Share the recipe with others
Reels
NewThe latest recipes
ADVERTISING
ADVERTISING
The latest recipes
ADVERTISING
ADVERTISING
Reels
NewFavorite recipes
ADVERTISING
ADVERTISING
Top categories
RomiHow to prepare the original tonkatsu sauce?
The tonkatsu sauce is delicious and is perfect for your katsu and almost all Asian food. Learn how to prepare it with this easy recipe here!
10
Minutes10
Number of servingsDirections
1. Step
Add all of the ingredients together in a bowl
2. Step
Mix well.
3. Step
Serve or keep in the refrigerator for up to a week.
4. Step
Enjoy!
Ingredients
2 tablespoon
Japanese Usta Sauce
1 tablespoon
soy sauce
1⁄2 tablespoon
ketchup
1⁄2 tablespoon
Rice wine vinegar
1⁄2 tablespoon
With
1⁄2 teaspoon
Karashi Japanese Hot Mustard
1 teaspoon
ground sesame seeds
0.13 teaspoon
grated garlic
How did you make this recipe?