VIDEORECIPE How to make Traditional Potato Rosti

This recipe is special to me because it was passed down to me from my Grandmother, who has been making this bread for our family for many years. It uses the traditional method of baking bread in a pot, which gives it a unique flavor and texture. The recipe requires some time and patience, but the result is worth every minute invested.

This easy recipe teaches how to make the best homemade no-bake Christmas balls. Don't miss it!

Vegetarian Pasta Puttanesca is a delicious and healthy meal that’s quick to prepare. The sauce is made with tomatoes, olives, capers, garlic, and chilli flakes, giving it a salty and tangy flavor.

My grandmother's Dark Fruit Cake is a medley of fruits and spices coalesced into one delicious cake during baking.

These butter biscuits are delicious. To make them you only need 4 very inexpensive ingredients that you have at home. This recipe is very easy to make. You will love them and you won't want to buy them at the grocery shop anymore!

Simple, quick and tasty! An egg and lettuce sandwich is everything. With this recipe learn how to make the best homemade egg and lettuce sandwich.

Bread is always present in every household as it can be eaten as toast for breakfast or as an accompaniment to different dishes. When you have leftover bread at home, instead of throwing it away, you can make this classic English dessert.

Prepare homemade mini pizzas from puff pastry, and add any toppings you'd like!