How to make Honey Star Anise Tea Drink

Begin by clearing enough space on your stovetop to work comfortably and safely. This is always my first step, especially when making a hot beverage like tea.

Take a small saucepan and pour in 2 cups of water. Remember that the quality of water you use is important. I would suggest using distilled or filtered water to get a clean and pure flavor.

Add in 2 star anises to the water. The thumb rule is to use 1 piece of star anise for each cup of water.

Bring the water to a gentle simmer. Keep the heat moderate and let it simmer for about 10-15 minutes. Simmering it longer helps in extracting more flavor from the star anise. However, avoid boiling it too long, or the tea might turn bitter.

Once your brew has reached a beautiful golden-brown color, strain it into your favorite tea cups. I like to use glass cups for this tea to appreciate its unique color.

Add 1-2 teaspoons of honey or sugar, if you prefer your tea sweet. I usually add a touch of honey to complement the licorice taste of star anise.

If you like a bit of tang to counter the sweetness, add a slice of lemon to your tea. This is optional but recommended as it gives a refreshing twist to the tea.

Your cozy, delicious Star Anise Tea is ready to be enjoyed!