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VIDEORECIPE How to make Easy Vegan Sushi Rolls
The best recipe for making healthy homemade sushi!
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Ingredients
number of servings
10
- cooked rice
- mango
- fried smoked tofu
- avocado
- salt
- ground black pepper
- nori
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Directions
10 min.
1. Step
Mash the avocado, add salt & black pepper. Slice the mango and tofu. Spread the rice on top of the nori, preferably with wet hands so it won't stick to them.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/-9Ow-iMHtUiVSBrSbMBU/2ca5a762ff10acba8d8e117f900e60.jpeg)
Source: Youtube
2. Step
Place all the ingredients in a line in the middle.
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Source: Youtube
3. Step
Roll up the nori carefully. Wet the edge to stick it together. Cut the rolls and serve.
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Source: Youtube