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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/dxflw-tw-edSbFVjdmaP/8caaa8973138e5a9ed4e2919c0e61e.jpeg "Homemade pizza without leavening")
Source: Pixabay: Daria-Yakovleva
Homemade pizza without leavening
A simple and quick recipe for homemade pizza without the need for dough leavening. This pizza is the perfect choice for a quick dinner or a party with friends.
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Ingredients
number of servings
4
Often
- 2 cups special fine flour
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 2 teaspoons olive oil
- 3⁄4 cups water
Filling
- 1⁄2 cups tomato sauce
- 2 cloves garlic
- 1 packing mozzarella
- 1 spoon dried herbs
- 1 teaspoon fresh basil
- tomatoes
- paprika
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Directions
30 min.
1. Step
Preheat the oven to 220°C. In a bowl, mix together the flour, baking powder, and salt.
2. Step
Add olive oil and water and knead the dough. If the dough is too sticky, add some flour. If it's too dry, add some water.
3. Step
Frequently roll out on a floured surface to the desired thickness. Move to a baking tray lined with baking paper.
4. Step
Spread the tomato sauce on the dough and sprinkle with your favourite topping.
5. Step
We bake the pizza for 15 minutes.
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