Gluten-Free Tabouli

Gulab-jamun is a sweet from Pakistani and Indian cuisine, made with a dough, in which the main ingredients are khoya and maida, and which is then fried in oil in the form of small balls.

Thick and tasty tomato sauce with meatballs, which can be served with pasta or rice.

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

Experience the rich and hearty flavours of Lamb's Fry also known as lamb's liver, and Bacon served with onion gravy in this classic recipe.

Tender chicken, crispy pancetta and spaghetti all tossed together in a rich, silky sauce.

This healthy oat slice is a simple, nutritious, and delicious quick bake that is perfect for breakfast and snacks. It’s packed with oats, whole meal flour, and sweetened with honey, making it a healthier alternative to store-bought slices. This home-made oat slice is not only filling but also a great source of fiber.

The scent of apples, nuts and cinnamon cannot be missing with the coming autumn. Bake this delicious pie yourself too.

These muffins are the perfect solution for sweet lovers. They are full of vanilla flavor with bits of chocolate, creating an irresistible combination.