ADVERTISING

Fresh Classic Spring Roll Dipping Sauce

A tangy, sweet, and slightly spicy Spring Roll Dipping Sauce that brings out the fresh, exquisite flavors of Vietnamese or Thai spring rolls. Made with simple and readily available ingredients, this sauce is not just perfect for dipping but also adds a flavor boost to any Asian dish.

ADVERTISING

Ingredients

number of servings
6
  • 12 Cup of warm water Added to
  • 3 tbls of fish sauce Added to
  • 2 tbls of rice vinegar Added to
  • 2 tbls of sugar Added to
  • 1 clove garlic, minced Added to
  • 12 teaspoon of chili flakes Added to
ADVERTISING

Directions

10 min.
1. Step

Dissolve the sugar in warm water in a bowl, stirring until completely combined.

2. Step

Add in the fish sauce and rice vinegar, stirring again until well mixed.

3. Step

Add the minced garlic and chili flakes into the mixture.

4. Step

Stir everything well until fully incorporated.

5. Step

Allow the sauce to rest for a bit for the flavors to meld together. The dipping sauce is now ready to serve!

The latest recipes

The latest recipes

Reels

New

Top categories

Breakfast

681 recipes

Dinner

2992 recipes

Dessert

1696 recipes

Salads

377 recipes

Brunch

638 recipes

Drinks

377 recipes

Lunch

3003 recipes

Pastry

894 recipes

Cakes

450 recipes

Meatless meals

1573 recipes