ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Asdo663pCWUFj3qgrEt_/1aec424db28fb8074da0aa21b9e30f.jpeg "Easy homemade Peach Preserves")
VIDEORECIPE Easy homemade Peach Preserves
This easy recipe teaches how to make the best Peach preserves, one of the most popular ways of eating peaches. Don't miss it!
ADVERTISING
Ingredients
number of servings
1
- 4 kg peaches
- 21⁄2 l water
- 1 kg sugar
- 1 stick vanilla
Latest flyers
ADVERTISING
Directions
30 min.
1. Step
Dilute the sugar in the water and mix very well; add the vanilla pod together with the seeds. Bring to a boil.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Asdo663pCWUFj3qgrEt_/893cad59ad42809e55aadd03f4fd8e.jpeg "Easy homemade Peach Preserves - preparation step 1")
Source: Youtube
2. Step
Peel and pit the peaches and separate them into halves.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Asdo663pCWUFj3qgrEt_/212904e0a55ede743c51bcd9168b68.jpeg "Easy homemade Peach Preserves - preparation step 1")
Source: Youtube
3. Step
Immerse the peach halves in the boiling syrup and leave to cool.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Asdo663pCWUFj3qgrEt_/2fa4052161088baf872303ae8bd00f.jpeg "Easy homemade Peach Preserves - preparation step 1")
Source: Youtube
4. Step
Sterilise canning jars by boiling them in a pot of water for 15 minutes. Remove the peaches and fill the jars leaving about 4 cm free.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Asdo663pCWUFj3qgrEt_/93e4a432e7124b878ec15a721fe1eb.jpeg "Easy homemade Peach Preserves - preparation step 1")
Source: Youtube
5. Step
Boil the syrup and strain it over the peaches until it covers them perfectly.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Asdo663pCWUFj3qgrEt_/3dbfa6db64dc3c6fbd209b7613fccd.jpeg "Easy homemade Peach Preserves - preparation step 1")
Source: Youtube
6. Step
Close the jars and place them upside down in a dark place for storage.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/Asdo663pCWUFj3qgrEt_/44f082b12853796ca30db748070f48.jpeg "Easy homemade Peach Preserves - preparation step 1")
Source: Youtube
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/y2IupLN-9VMsh-qnJ4hW/82d7c72dd8d0791b424c6f0e6cf7a0.jpeg "Recipe preview Authentic Slovak cabbage soup recipe")
Authentic Slovak cabbage soup recipe
This easy recipe teaches how to make the best homemade Slovak cabbage soup. Don't miss it!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/b23DxldEcSJUWpwJQ63Q/cff877079fcd849b6ddfe752519a5d.jpeg "Recipe preview Crispy Pan Fried Coral Trout Fillet")
Crispy Pan Fried Coral Trout Fillet
The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/eqrWzx8KAIiDgwB5WvjX/06764e161f268c8cb1a61d8ea82dca.jpeg "Recipe preview Espresso Coffee Buttercream Frosting & Icing")
Espresso Coffee Buttercream Frosting & Icing
Coffee Buttercream is a sumptuous frosting that adds a delightful taste to any baked goods. This sweet blend of butter, sugar, and strong espresso brings out a creamy and smooth icing with an intense coffee flavor. This recipe is perfect for coffee lovers and is absolutely amazing for icing cakes, cupcakes, or cookies.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/XVr8VPCPe7ZMSFusfgAO/3f1e720bbd2b046417b4bc7907f376.png "Recipe preview Sweet & Sticky Oven Baked Barbecue Ribs")
Sweet & Sticky Oven Baked Barbecue Ribs
Sticky Oven Barbecue Ribs are a mouthwatering combination of sweet and tangy flavors that will be sure to become one of your family's favorites. These ribs, slow-roasted in your oven, take on a smoky flavor with a sauce that gets sticky and delicious in the best possible way!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Z4Pty38Ns5nV7kXoqzsy/63a1fdb72757ba24b88515d9600017.png "Recipe preview Perfect Pan-Fried Crispy Skin Barramundi Fish")
Perfect Pan-Fried Crispy Skin Barramundi Fish
Taste the deep and savory flavors of the ocean with this Crispy Skin Barramundi recipe. The buttery and mildly sweet flavor of the Barramundi is complemented with a golden, crispy skin. Pair it with a side of fresh, organic vegetables for a heart-healthy meal.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/hFCwZBgJ5F7c95qvu7qu/57bc82daf70ac1575b3fd6b8516be5.png "Recipe preview Homemade Australian Dagwood Corn Dog")
Homemade Australian Dagwood Corn Dog
A Dagwood Dog is a classic Australian fair treat, also known as a corn dog in America. It's essentially a hot dog sausage on a stick, coated in a cornmeal batter and deep fried to golden perfection. It's fun to make and is sure to be a hit at gatherings or kids' parties.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/eMitrHUrI-Vq3ZP_RkWg/db5b204422f0ea19e8c5d338ece96f.jpeg "Recipe preview Cabbage Soup with Tomato Puree")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/5-8uYvjVRRNLjNxwMQJR/5fb9b504b4be2514af88945e5e8a87.jpeg "Recipe preview BBQ chicken breast salad")
