Easy Fried Mozzarella Cheese Sticks

In a small bowl, beat the eggs.

In a separate bowl, combine the bread crumbs, garlic powder, dried oregano, and salt.

Roll the cheese sticks in the flour, dip them in the egg and then roll them in the bread crumbs mixture.

Place the coated cheese sticks on a baking sheet and freeze them for at least an hour.

Fill a large frying pan with vegetable oil over medium-high heat (the oil should be about an inch deep).

Once the oil is hot, fry the cheese sticks until golden brown, about 30 seconds to 1 minute on each side.

Using a slotted spoon, transfer the fried cheese sticks on a paper towel-lined plate to drain the excess oil.

Let it cool for a minute or two before serving. Enjoy these delicious cheese sticks with your preferred dipping sauce.