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Dough-nut Zeppole
CHOW photographer Chris Rochelle reached out to Chowhounds for ways to transform store-bought pizza dough into great dishes other than pizza, and Chowhounds came through: Check outthese Italian-style donuts.
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Ingredients
number of servings
1
- 1 lb store bought pizza dough
- canola oil for frying
- 1⁄4 Cup confectionery sugar
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Directions
60 min.
1. Step
Cut the dough into pieces.
2. Step
With your hands, form balls about 1 1/ inches in diameter. Allow to rise about 45 minutes.
3. Step
Deep-fry in canola oil until cooked through and brown, about to 4 minutes.
4. Step
Drain on paper towels, sprinkle with powdered sugar, and serve warm.
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