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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/NszBJ_bx2D7_ICaLhSgD/b9096705073942dcdc66a4a488c332.jpeg "Curd Filling for Swiss Roll")
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Ingredients
number of servings
1
- 200 g cottage cheese
- 50 g sugar
- 1 pcs vanilla sugar
- 50 g butter
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Directions
10 min.
1. Step
We mix cottage cheese with sugar, vanilla sugar, and butter until smooth.
2. Step
We can use the finished filling immediately, or let it cool in the fridge.
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IwaCurd Filling for Swiss Roll
An excellent and tasty curd filling for a Swiss roll.
10
Minutes1
Number of servingsDirections
1. Step
We mix cottage cheese with sugar, vanilla sugar, and butter until smooth.
2. Step
We can use the finished filling immediately, or let it cool in the fridge.
Ingredients
200 g
cottage cheese
50 g
sugar
1 pcs
vanilla sugar
50 g
butter
How did you make this recipe?