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Source: Youtube

VIDEORECIPE Crunchy and tasty Florentines cookies recipe

This easy recipe teaches how to make the best homemade Florentines, crunchy and tasty cookies. Don't miss it!

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Ingredients

number of servings
30
  • 55 g Glucose Added to
  • 200 g white sugar Added to
  • 200 g butter Added to
  • 14 Cup heavy cream Added to
  • 200 g sliced almonds Added to
  • 50 g Cherries in syrup Added to

Nutritional values and price

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Directions

30 min.
1. Step

Place glucose, sugar, butter and cream in a saucepan and bring to a boil.

2. Step

Stir in cherries and almonds and cook for 4 minutes over medium heat. Pour the mixture into an extended mould and leave to cool.

3. Step

Place tablespoon-sized portions of dough on a baking sheet lined with baking paper.

4. Step

Bake in the oven at 175 °C for 8 minutes. Allow cooling before removing from the baking sheet.

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5. Step

Store in a cool, dry place or eat immediately!

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Recipe author image Romi

Crunchy and tasty Florentines cookies recipe

This easy recipe teaches how to make the best homemade Florentines, crunchy and tasty cookies. Don't miss it!

30
Minutes
30
Number of servings
Directions
1. Step

Place glucose, sugar, butter and cream in a saucepan and bring to a boil.

2. Step

Stir in cherries and almonds and cook for 4 minutes over medium heat. Pour the mixture into an extended mould and leave to cool.

3. Step

Place tablespoon-sized portions of dough on a baking sheet lined with baking paper.

4. Step

Bake in the oven at 175 °C for 8 minutes. Allow cooling before removing from the baking sheet.

5. Step

Store in a cool, dry place or eat immediately!

Ingredients
55 g
Glucose
200 g
white sugar
200 g
butter
14 Cup
heavy cream
200 g
sliced almonds
50 g
Cherries in syrup