:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/h5-W3zMKPIz6v1IRV4YB/ba190bf824adce044f7e36f178feb1.jpeg "Cottage Cheese Cream with Mascarpone")
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Cottage Cheese Cream with Mascarpone
This simple yet delicious cottage cheese cream with mascarpone is perfect for dessert, for decorating cakes, or as a filling for pancakes.
Ingredients
- 250 g cottage cheese
- 125 g mascarpone
- 50 g sugar
- 1 pcs vanilla sugar
- 150 ml whipping cream
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Directions
In a bowl, mix cottage cheese, mascarpone, sugar, and vanilla sugar.
Whip the cream in a separate bowl.
Gradually add the whipped cream into the mixture and gently stir.
We fill the cream into glasses and decorate it according to our own ideas, for example with fruit.
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IwaCottage Cheese Cream with Mascarpone
This simple yet delicious cottage cheese cream with mascarpone is perfect for dessert, for decorating cakes, or as a filling for pancakes.
In a bowl, mix cottage cheese, mascarpone, sugar, and vanilla sugar.
Whip the cream in a separate bowl.
Gradually add the whipped cream into the mixture and gently stir.
We fill the cream into glasses and decorate it according to our own ideas, for example with fruit.
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