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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/9S1uMOmXlHWGURHE22DD/f40912db6e30273c17a8b0da085e3f.jpeg "Corn pancakes")
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Ingredients
number of servings
4
Cake
- 1 package Corn flour
- 2 glasses milk
- 2 pcs Eggs
- 1 pinch salt
Tools
- 1 glass Fresh greens
- 2 spoons Olive oils
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Directions
30 min.
1. Step
In a bowl, mix corn flour, milk, eggs and salt. We get a thick dough.
2. Step
Heat the olive oil in a frying pan. Then, use a spoon to portion the batter and fry the pancakes until golden on both sides.
3. Step
We serve pancakes with a side of fresh greens. Enjoy!
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IwaCorn pancakes
Simple and tasty corn pancakes, perfect for breakfast or dinner.
30
Minutes4
Number of servingsDirections
1. Step
In a bowl, mix corn flour, milk, eggs and salt. We get a thick dough.
2. Step
Heat the olive oil in a frying pan. Then, use a spoon to portion the batter and fry the pancakes until golden on both sides.
3. Step
We serve pancakes with a side of fresh greens. Enjoy!
Ingredients
Cake
1 package
Corn flour
2 glasses
milk
2 pcs
Eggs
1 pinch
salt
Tools
1 glass
Fresh greens
2 spoons
Olive oils
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