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Cocoa Cake with Nuts

This cocoa cake with nuts is very simple and tasty.

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Ingredients

number of servings
12

Often

  • 250 g special fine flour Added to
  • 3 pcs Eggs Added to
  • 1 packing baking powder Added to
  • 50 g Dutch cocoa Added to
  • 200 g sugar Added to
  • 1 cup milk Added to
  • 150 g Nuts Added to
  • 2 tablespoon With Added to

Others

  • 150 g cocoa Added to
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Directions

60 min.
1. Step

In a bowl, mix all the dry ingredients for the dough.

2. Step

Add the eggs and milk and mix thoroughly to get a smooth batter.

3. Step

Crush the nuts and mix them with honey.

4. Step

Frequently mix with nuts.

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5. Step

Bake the cake in a preheated oven at 180 degrees for about 40 minutes.

6. Step

Let the cake cool before serving and sprinkle with cocoa.

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Recipe author image Iwa

Cocoa Cake with Nuts

This cocoa cake with nuts is very simple and tasty.

60
Minutes
12
Number of servings
Directions
1. Step

In a bowl, mix all the dry ingredients for the dough.

2. Step

Add the eggs and milk and mix thoroughly to get a smooth batter.

3. Step

Crush the nuts and mix them with honey.

4. Step

Frequently mix with nuts.

5. Step

Bake the cake in a preheated oven at 180 degrees for about 40 minutes.

6. Step

Let the cake cool before serving and sprinkle with cocoa.

Ingredients
Often
250 g
special fine flour
3 pcs
Eggs
1 packing
baking powder
50 g
Dutch cocoa
200 g
sugar
1 cup
milk
150 g
Nuts
2 tablespoon
With
Others
150 g
cocoa