:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/BWBMG44NdcCHXph973n6/f434adbe9d99e7a3543e7a6740201a.jpeg "Chocolate Cheesecake with Mascarpone")
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Chocolate Cheesecake with Mascarpone
This recipe for chocolate cheesecake with mascarpone is absolutely irresistible for chocolate lovers.
Ingredients
Ball
- 200 grams Digestive biscuits
- 100 grams unsalted butter
Content
- 500 grams mascarpone
- 200 grams dark chocolate
- 100 grams crystal sugar
- 4 large eggs
Other
- Chocolate for pouring
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Directions
Crush the biscuits and melt the butter.
Mix the cookies with butter and create a dough for the bottom of the mold.
Filling: melt the chocolate in a water bath.
Mix mascarpone, sugar, and eggs.
Add the melted chocolate and mix well.
Pour the filling onto the dough and bake the chocolate cheesecake with mascarpone for 60 minutes at 180 degrees.
After baking, we drizzle it with chocolate.
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IwaChocolate Cheesecake with Mascarpone
This recipe for chocolate cheesecake with mascarpone is absolutely irresistible for chocolate lovers.
Crush the biscuits and melt the butter.
Mix the cookies with butter and create a dough for the bottom of the mold.
Filling: melt the chocolate in a water bath.
Mix mascarpone, sugar, and eggs.
Add the melted chocolate and mix well.
Pour the filling onto the dough and bake the chocolate cheesecake with mascarpone for 60 minutes at 180 degrees.
After baking, we drizzle it with chocolate.
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