:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/HnbP9LcsDGX7Bh1O4X44/5bf9864b16884e071b832e1b40f0d7.jpeg "Chestnut Dessert with Mascarpone")
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Chestnut Dessert with Mascarpone
A recipe for a tasty chestnut dessert with mascarpone, suitable for special occasions.
Ingredients
Body
- 200 g Chestnut flour
- 100 g butter
- 100 g sugar
- 2 pcs egg
- 1 tablespoon cocoa
Filling
- 250 g mascarpone
- 200 g chestnut puree
- 50 g sugar
- chocolate chips
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Directions
Preheat the oven to 180°C and prepare a baking dish.
We mix together the ingredients for the dough, which we bake in the oven for about 20 minutes.
Mix together mascarpone, chestnut puree, chocolate chips and sugar to create the filling.
Cut the body in half.
Spread the filling on the cooled base and let it cool in the refrigerator for at least 2 hours.
Before serving, you can sprinkle the dessert with cocoa.
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IwaChestnut Dessert with Mascarpone
A recipe for a tasty chestnut dessert with mascarpone, suitable for special occasions.
Preheat the oven to 180°C and prepare a baking dish.
We mix together the ingredients for the dough, which we bake in the oven for about 20 minutes.
Mix together mascarpone, chestnut puree, chocolate chips and sugar to create the filling.
Cut the body in half.
Spread the filling on the cooled base and let it cool in the refrigerator for at least 2 hours.
Before serving, you can sprinkle the dessert with cocoa.
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