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Butter Biscuits
Butter biscuits are ideal for snacking in front of the TV and also go well with coffee or tea.
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Ingredients
number of servings
30
- 200 g special fine flour
- 100 g sugar
- 150 g butter
- 1 a piece egg
- 1 teaspoon baking powder
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Directions
45 min.
1. Step
Preheat the oven to 180 degrees.
2. Step
In a bowl, mix all the ingredients and knead the dough, then let it rest in the refrigerator for a while.
3. Step
Roll out the dough to a thickness of about 5 mm and cut out various shapes with cutters.
4. Step
Put the yeast pastry on a baking tray lined with baking paper and bake for 10 - 15 minutes.
5. Step
After baking, let the pastry cool down.
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