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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/d7aX5M0761KwI7cm2h9l/8b953809b0c3ca486ce6d36d30ef19.png "Blueberry Muffins")
Ingredients
number of servings
10
- 2 pcs Eggs
- 250 g self-rising flour
- 200 g sugar
- 100 g butter
- 150 ml milk
- 1 ts baking powder
- blueberry
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Directions
60 min.
1. Step
Preheat the oven to 180 degrees and prepare a muffin tin.
2. Step
Mix all dry ingredients in a bowl.
3. Step
Spread the butter on the inside of the bowl, add sugar, eggs and then slowly add milk.
4. Step
Mix the dry ingredients into the wet ones and stir well.
5. Step
Finally, add the blueberries and gently stir them into the dough.
6. Step
Often divide into forms and bake for about 25 minutes.
7. Step
Let the muffins cool and then you can serve.
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