:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/NH3tIFZKBxpxrWf3CPgU/0fe8629892c75d62a1049c34a72061.png "Best Lemon Garlic Butter Sauce for Fish")
Best Lemon Garlic Butter Sauce for Fish
Fresh, tangy, and rich, this Lemon Butter Sauce is perfect for livening up any fish dish. It's incredibly easy to make and you only need a few ingredients. The zesty lemon flavor balances perfectly with the creaminess of the butter, making this sauce an irresistible addition to your cooked fish.
Ingredients
- 1 Cup unsalted butter
- Zest and juice of two lemons
- 2 cloves minced garlic
- Salt, to taste
- Black pepper, to taste
- A handful of chopped fresh parsley (optional)
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Directions
Melt the butter in a saucepan over medium heat.
Add the minced garlic and cook for 1-2 minutes until fragrant.
Add the lemon zest and juice, stir well and let the sauce simmer for another minute.
Season with salt and pepper to taste.
If desired, add the chopped fresh parsley and allow it to simmer for another minute.
Remove the sauce from heat and let it cool slightly before serving over your cooked fish.
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TammersBest Lemon Garlic Butter Sauce for Fish
Fresh, tangy, and rich, this Lemon Butter Sauce is perfect for livening up any fish dish. It's incredibly easy to make and you only need a few ingredients. The zesty lemon flavor balances perfectly with the creaminess of the butter, making this sauce an irresistible addition to your cooked fish.
Melt the butter in a saucepan over medium heat.
Add the minced garlic and cook for 1-2 minutes until fragrant.
Add the lemon zest and juice, stir well and let the sauce simmer for another minute.
Season with salt and pepper to taste.
If desired, add the chopped fresh parsley and allow it to simmer for another minute.
Remove the sauce from heat and let it cool slightly before serving over your cooked fish.
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