:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/RrFmddzi9xEjfVdPF0PW/490fd8d8720f11b098f020b162129f.jpeg "Banana Cake")
Ingredients
- 120 g fine oat flakes
- 120 ml whole milk
- 1 banana
- 40 g Peanut butter
- 1 teaspoon Load cocoa
- 1 teaspoon Of rice syrup other sweetener
- 1 teaspoon baking powder
- Small fruit
- Nuts
- or Coconut chocolate on the cake surface
Latest flyers
Directions
We blend the banana with the flakes.
Add the rest of the ingredients, milk, peanut butter, baking powder, carob and syrup. Stir everything thoroughly.
Often we use a spoon to put it into a silicone mold or spread it on baking paper and put it on a tray.
We put whatever we like on top, I chose blueberries.
We put it in a preheated oven and bake at 180 degrees for 30 minutes or as needed. (toothpick test)
We will select, let it cool down and thus remove from the mold.
The cake is soft inside.
Enjoy your meal!
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
Top categories
minipapkaciBanana Cake
An eggless cake.
We blend the banana with the flakes.
Add the rest of the ingredients, milk, peanut butter, baking powder, carob and syrup. Stir everything thoroughly.
Often we use a spoon to put it into a silicone mold or spread it on baking paper and put it on a tray.
We put whatever we like on top, I chose blueberries.
We put it in a preheated oven and bake at 180 degrees for 30 minutes or as needed. (toothpick test)
We will select, let it cool down and thus remove from the mold.
The cake is soft inside.
Enjoy your meal!
How did you make this recipe?