ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/ITzdJqzYtHFgCv9PXjaB/9c34b22ff8fe96f13c07aad88f61d4.jpeg "Baked Pear")
Baked Pear
I prepared a baked pear, but an apple is also great. I’m also adding a quick recipe but you can guesstimate the ingredients according to the size of the fruit 🥰
ADVERTISING
Ingredients
number of servings
1
- pear
- 1 tablespoon sugar / honey
- 1 teaspoon cinnamon
- 1 teaspoon butter
- 10 roasted almonds
Latest flyers
ADVERTISING
Directions
25 min.
Cut the pear in half and scoop out the center. Preheat the oven to 180 degrees. In a bowl, mix together 15g of flakes, 10g of almonds (I used both ground and flakes), ground cinnamon, 1 teaspoon of butter, and 1 teaspoon of honey. Layer the mixture onto the pear halves and bake for approximately 15 minutes (until softened). Serve with Greek yogurt or cottage cheese. 😇
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Z4Pty38Ns5nV7kXoqzsy/63a1fdb72757ba24b88515d9600017.png "Recipe preview Perfect Pan-Fried Crispy Skin Barramundi Fish")
Perfect Pan-Fried Crispy Skin Barramundi Fish
Taste the deep and savory flavors of the ocean with this Crispy Skin Barramundi recipe. The buttery and mildly sweet flavor of the Barramundi is complemented with a golden, crispy skin. Pair it with a side of fresh, organic vegetables for a heart-healthy meal.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/_3lcnW8laTi4hb5lm_qu/4d44721f40ea41ccff9e723414be52.jpeg "Recipe preview Pasta with minced meat")
Pasta with minced meat
Casseroles are a favourite of many, and in our family we are no exception. We love the minced meat version, so I decided to share the recipe with you. I hope it will be as big a favourite for you as it is for us in the family!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/eqrWzx8KAIiDgwB5WvjX/06764e161f268c8cb1a61d8ea82dca.jpeg "Recipe preview Espresso Coffee Buttercream Frosting & Icing")
Espresso Coffee Buttercream Frosting & Icing
Coffee Buttercream is a sumptuous frosting that adds a delightful taste to any baked goods. This sweet blend of butter, sugar, and strong espresso brings out a creamy and smooth icing with an intense coffee flavor. This recipe is perfect for coffee lovers and is absolutely amazing for icing cakes, cupcakes, or cookies.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/5kmYhMu0zQp5Jbo8jGHK/116f984c30368eb21c680d5b3a92dc.jpeg "Recipe preview Pasta in Tomato Sauce")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Imf4uad1OXfYq9rqizeg/8aedb65f96bc286ef48abf97fcd889.png "Recipe preview How to make Old-Fashioned YoYo Biscuits")
How to make Old-Fashioned YoYo Biscuits
This quintessentially Australian treat - YoYo Biscuits is so named because the biscuits should ideally look like the classic yoyo toy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/9YnWcG4vmduYbJ4UFJG6/5add51557c27007f7a71c4bf0ac0ec.jpeg "Recipe preview Homemade Old-Fashioned Potato Salad Dressing")
Homemade Old-Fashioned Potato Salad Dressing
This dressing brings simple potato salad to a whole new level and makes it a real star on any occasion.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/5ruLW6VBJxcc8fWGjcXq/56a1c5d9dce2ec770992188bf35508.jpeg "Recipe preview Sensational Risotto with mushrooms")
Sensational Risotto with mushrooms
One of my favorite dishes is mushroom risotto, mainly for its authentic flavor and creamy texture. This Italian dish is extremely versatile and comforting, a tasty delight to share at any gathering. Every time I prepare it, it transports me to beautiful Italy in every bite.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/VxPFgXSnCxiVk6EHMPCd/418a6c5d046070fcb9d3a83a8e1a8c.jpeg "Recipe preview Round Cheesecake")
