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Authentic jalapeno popper recipe

VIDEORECIPE Authentic jalapeno popper recipe

This recipe teaches how to make the best homemade jalapeno popper snack. Try it!

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Ingredients

number of servings
8
  • 113 g cream cheese Added to
  • 113 g mozzarella cheese Added to
  • 4 Jalapeño Peppers Added to
  • 57 g spring onion Added to
  • Bacon or pork or turkey Added to
  • ground black pepper Added to
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Directions

30 min.
1. Step

Cut the jalapeños and mince the onions.

Authentic jalapeno popper recipe - preparation step 1

Source: Youtube

2. Step

Combine cream cheese and green onions in a large bowl.

Authentic jalapeno popper recipe - preparation step 1

Source: Youtube

3. Step

Add black pepper and mozzarella cheese. Mix until ingredients are well combined.

Authentic jalapeno popper recipe - preparation step 1

Source: Youtube

4. Step

Fill up the jalapeños with the mixture.

Authentic jalapeno popper recipe - preparation step 1

Source: Youtube

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5. Step

Wrap a piece of bacon around the jalapeno. Then, tie it with a toothpick.

Authentic jalapeno popper recipe - preparation step 1

Source: Youtube

6. Step

Bake the jalapeno poppers for 15 minutes in a preheated oven to 190°C.

Authentic jalapeno popper recipe - preparation step 1

Source: Youtube

7. Step

Enjoy!

Authentic jalapeno popper recipe - preparation step 1

Source: Youtube

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Recipe author image Romi

Authentic jalapeno popper recipe

This recipe teaches how to make the best homemade jalapeno popper snack. Try it!

30
Minutes
8
Number of servings
Directions
1. Step

Cut the jalapeños and mince the onions.

2. Step

Combine cream cheese and green onions in a large bowl.

3. Step

Add black pepper and mozzarella cheese. Mix until ingredients are well combined.

4. Step

Fill up the jalapeños with the mixture.

5. Step

Wrap a piece of bacon around the jalapeno. Then, tie it with a toothpick.

6. Step

Bake the jalapeno poppers for 15 minutes in a preheated oven to 190°C.

7. Step

Enjoy!

Ingredients
113 g
cream cheese
113 g
mozzarella cheese
4
Jalapeño Peppers
57 g
spring onion
Bacon or pork or turkey
ground black pepper