Asian Chicken Soup

Name: Asian Chicken Soup
Prep time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 1 whole Chicken; 1 Piece onion; 3 Cloves garlic; 5 cm fresh ginger; 3 l water; 2 Rods lemon grass; 2 Leaves kaffir lime leaves; 2 tbsp soy sauce; 1 tbsp fish sauce; 1 tbsp fresh coriander leaves; 2 Piece spring onions

Gretarezepte

A warming and hearty soup, packed with traditional Asian flavors. This simple dish is perfect as a standalone meal or as an appetizer for an Asian feast.

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Ingredients

number of servings

Soup

1 whole Chicken Added to
1 Piece onion Added to
3 Cloves garlic Added to
5 cm fresh ginger Added to
3 l water Added to
2 Rods lemon grass Added to
2 Leaves kaffir lime leaves Added to

For serving

2 tbsp soy sauce Added to
1 tbsp fish sauce Added to
1 tbsp fresh coriander leaves Added to
2 Piece spring onions Added to

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Directions

45 min.

1. Step

To prepare the Asian chicken soup, first put the chicken, onion, garlic, ginger, lemongrass, and kaffir lime leaves into a large pot. Add the water and bring it to a boil.

2. Step

Reduce the heat and let it simmer for 30 minutes until the chicken is fully cooked.

3. Step

Remove the chicken from the soup and let it cool. Remove the meat from the bone and cut it into small pieces.

4. Step

Pour the soup through a sieve into a clean pot. Add the soy sauce and the fish sauce and taste.

5. Step

Put the chicken meat back into the soup and heat until it is hot.

6. Step

Fill the Asian chicken soup into bowls and garnish with fresh coriander and spring onions. Serve hot.

December 28, 2023

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