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Amazing Cottage Cheese Cake for Coffee

PHOTO RECIPE Amazing Cottage Cheese Cake for Coffee

Grated cocoa dough with cottage cheese and cherries.

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Ingredients

number of servings
6

BASKET

  • 200 g Smooth spelt wholemeal flour Added to
  • 1 ts vanilla sugar Added to
  • 4 tablespoon confectionery sugar Added to
  • 12 powder To the pastry Added to
  • 2 tablespoon cocoa Added to
  • 12 Yolks Added to
  • 125 g softened butter Added to

CHERRY MIX

  • 1 cherry jam Added to
  • 200 g Frozen cherries Added to
  • 2 tablespoon sugar Added to
  • 1 tablespoon starch Added to

COATING LAYER

  • 200 g Ricotta Added to
  • 200 g Curdled curd cheese or smooth Added to
  • 3 tablespoon Powdered sugar honey Added to
  • 1 ts Vanilla sugar to taste Added to
  • 12 packaging vanilla pudding Added to
  • 12 Yolks Added to
  • 1 pcs Egg white Added to
  • a little bit Lemon zest Added to
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Directions

30 min.
1. Step

DOUGH: Mix dry and wet ingredients separately. Then, with hands, form a dough ball, wrap it in foil and place it in the freezer for at least 1 hour.

Amazing Cottage Cheese Cake for Coffee - preparation step 1
2. Step

After an hour, we grate half of the journey onto a greased baking tray and gently pat it down with our hands. We bake at 180°C/5 min. We spread jam on the hot crust.

Amazing Cottage Cheese Cake for Coffee - preparation step 1
3. Step

CHERRY MIX: We can use cherry compote or let frozen cherries melt, add sugar and thicken with starch dissolved in a little water. Stir until thickened. Let the finished mixture cool slightly and then spread it on the dough smeared with jam.

Amazing Cottage Cheese Cake for Coffee - preparation step 1
4. Step

MERINGUE LAYER: Whip the egg white. Mix the remaining ingredients together and then add the whipped egg white to them. Apply this on the cherry mixture.

Amazing Cottage Cheese Cake for Coffee - preparation step 1
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5. Step

On top, grate the second half of the dough and bake. 180°C/about 35 min. After baking, let the cake completely cool down and store it in a sealable box in the refrigerator so that it remains soft.

Amazing Cottage Cheese Cake for Coffee - preparation step 1

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Recipe author image jest_ocami

Amazing Cottage Cheese Cake for Coffee

Grated cocoa dough with cottage cheese and cherries.

30
Minutes
6
Number of servings
Directions
1. Step

DOUGH: Mix dry and wet ingredients separately. Then, with hands, form a dough ball, wrap it in foil and place it in the freezer for at least 1 hour.

2. Step

After an hour, we grate half of the journey onto a greased baking tray and gently pat it down with our hands. We bake at 180°C/5 min. We spread jam on the hot crust.

3. Step

CHERRY MIX: We can use cherry compote or let frozen cherries melt, add sugar and thicken with starch dissolved in a little water. Stir until thickened. Let the finished mixture cool slightly and then spread it on the dough smeared with jam.

4. Step

MERINGUE LAYER: Whip the egg white. Mix the remaining ingredients together and then add the whipped egg white to them. Apply this on the cherry mixture.

5. Step

On top, grate the second half of the dough and bake. 180°C/about 35 min. After baking, let the cake completely cool down and store it in a sealable box in the refrigerator so that it remains soft.

Ingredients
BASKET
200 g
Smooth spelt wholemeal flour
1 ts
vanilla sugar
4 tablespoon
confectionery sugar
12 powder
To the pastry
2 tablespoon
cocoa
12
Yolks
125 g
softened butter
CHERRY MIX
1
cherry jam
200 g
Frozen cherries
2 tablespoon
sugar
1 tablespoon
starch
COATING LAYER
200 g
Ricotta
200 g
Curdled curd cheese or smooth
3 tablespoon
Powdered sugar honey
1 ts
Vanilla sugar to taste
12 packaging
vanilla pudding
12
Yolks
1 pcs
Egg white
a little bit
Lemon zest