Parmesan - quick and easy recipes - page 5

Tagliatelle with broccoli is one of my favorite dishes. I often prepare this dish for my family for dinner. What's more, it is a vegetarian and healthy dish, so it will appeal to even the most demanding gourmets! How the paste and broccoli together create a harmony of flavor is truly unforgettable.

I've made this incredibly delicious and autumnal dish several times now, and each time it's an even better experience. The combination of sweet pumpkin, savory gnocchi and aromatic sage is simply irresistible.

This recipe is ideal for budding cooks as it is straightforward, quick, and requires very few ingredients.

Perfect for Sunday family meals or a cozy dinner, this dish certainly remains a joy to make - a tasteful journey from pan to plate.

This elegant, yet easy-to-prepare dish of Lemon-Butter Grilled Asparagus never fails to impress both in appearance and taste.

This Roasted Garlic Parmesan Asparagus is a healthy, quick, delicious side dish that truly completes any meal.

One of my favourite go-to meals, especially in the colder months, is this wholesome and comforting Buckwheat Risotto with Mushrooms!

Recipe for traditional Italian spaghetti bolognese with minced meat.

Recipe for a tasty and quick risotto with chicken and mushrooms, which you can have on the table within an hour.

This cannelloni casserole is a dish that I have been making for years and always enjoy bringing to the table. It is wonderful to prepare and then bake in the oven at the desired time. The combination of the spiciness of the tomato sauce, the creaminess of the béchamel sauce and the savory flavor of the cannelloni filled with ground meat is simply irresistible.

Autumn always means pumpkin time for me! I love to create delicious dishes from the juicy flesh. In my pumpkin time, the creation of this pasta was the highlight. Today I'm showing you my favorite recipe that I've made countless times: Pumpkin Pasta .

This dish is a staple in my kitchen, healthy, delicious, and straightforward.

This dish harmonizes the crispy chicken schnitzel with the classic yet robust Caesar salad. The recipe is simple, but the results are truly fantastic.

The beauty of this recipe lies in the slow-cooking process that allows the flavors from the tomatoes, herbs, wine, and beef to meld together, creating a symphony of rich, authentic Italian flavors in every bite.

This recipe is my favorite combination of flavors and colors. I have been making this pasta for years, both for a quick lunch after work and for guests on special occasions. The chicken is juicy and full of flavor, and the asparagus adds freshness.

Recipe for perfect Italian pasta with meatballs.