Meals with meat

Meals with meat - quick and easy recipes - page 16

1669 recipes

Are you looking for a recipe suggestion from the category meals with meat? You have come to the right place! Check out one of our great 1669 recipes. These recipes will take about 5 - 4320 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. If you need help choosing, we recommend How to make Montecristo gourmet sandwiches?, The Best Devilled Sausages, Baked lamb chops easy recipe, The best Chicken japanese curry recipe. They are among our most sought-after and popular recipes. We’re sure you’ll love it!

Braised Wild Boar Loin

A hearty recipe, perfect for a feast or a Sunday dinner with the family. The wild boar loin is gently braised in the oven until it's tender and juicy.

Oven-Baked Beef Roulades

A traditional German dish that will delight your palate. These beef roulades are slowly cooked in the oven to ensure that the meat is tender and juicy, while the stuffing is permeated with the flavors of bacon, onions, and pickles

Spicy Game Goulash

A classic game goulash, prepared with red wine, root vegetables and fresh herbs. Ideal for cold winter days and special occasions.

Tefteli Russian Meatballs

Tefteli is a traditional Russian dish made of minced meat that is easy to prepare and deliciously spicy. These meatballs are cooked in a tomato sauce and can be served with rice or mashed potatoes.

Stuffed Pork Loin for Christmas

The delicious Stuffed Pork Loin is a classic main course in Christmas celebrations. This recipe hides a juicy and tasty filling that will surprise your guests. The pork loin is slowly cooked to get a tender and juicy meat, while the stuffing adds a special Christmas touch.

Red Wine Sauce

A delicious and rich red wine sauce, perfect served with beef or game.

Beef Roulades

The beef roulades are a popular classic of German cuisine. This recipe takes this classic to a new level. You will love it!

Hot Smoked Salmon

Hot smoked salmon is a delicious dish that is full of flavor. The salmon is cooked slowly over low heat and the smoke infuses it with a distinctive taste that is simply irresistible. It’s perfect for a weekend dinner or a special occasion. Serve it with some roasted vegetables or a fresh salad for a well-rounded meal.

Pork Loin Pouches

Pork Loin Pouches is an original Hungarian dish, made from pork loin stewed in a heavenly sauce. Spices and vegetables are placed in the pouch of the loin, which release their flavors into the meat. This dish is not only delicious but also looks beautiful, making it an excellent choice for special occasions as well.

Whole Roasted Goose

A key element of the traditional Christmas table is the whole roasted goose. It's a wonderful spectacle when we roast the entire goose at once, which is not only spectacular, but also delicious. A good recipe, where the original flavors are preserved, and the meat will be as soft as possible.

Roasting a Baby Turkey

Roasting a baby turkey is a festive dish that can be an excellent choice instead of the traditional turkey. Baby turkeys are smaller, more delicious, and faster to prepare.

Whole Baby Turkey Roast

A tasty and distinctive dish that can be confidently prepared for family lunches and festive occasions. The baby turkey, roasted to crispiness and served whole, will certainly create an impressive dish. The internal temperature of the turkey should be at least 75 °C by the end of roasting.

Venison Medallions with Cranberry Sauce

This opulent feast is perfect for special occasions. The juicy venison medallions are perfectly complemented by the sweet and sour cranberry sauce.

Hearty Goulash Soup New Year's Eve

A hearty and spicy goulash soup that is perfect for getting through New Year's Eve or fighting the hangover on New Year's Day. It is rich in flavors of paprika, thyme, marjoram and bay leaves and is prepared with potatoes, carrots and of course beef.

Christmas Layered Chicken Breast

A truly festive, yet easy dish to prepare for Christmas that the entire family will adore. The harmony of flavors, the juiciness of the chicken breast and the convenient preparation of the layered dish makes this recipe the centerpiece of the Christmas table.
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