Cream - quick and easy recipes - page 19

As a passionate baker and lover of Christmas flavors, I have always tried out new recipes. This speculoos cake is an absolute highlight. It combines the classic taste of speculoos cookies with a creamy filling - a perfect combination for the winter season. It is not only very popular with my family, but also a welcome gift for Christmas events.

Recipe for a delicious caramel liqueur that you can enjoy with friends.

This chicken breast with cheese and cream is one of my favourite dishes any day of the week. I have made it countless times and I think it is simply brilliant. The great thing about it is that it's quick to make, the ingredients are simple and easy to get. It always turns out delicious and my family loves it.

I really like garlic sauce, because it enhances any dish, and if you prepare it well, it can turn a simple baked potato into a delicious meal. Now I'll teach you how to make a quick and easy garlic sauce!

Kinder schnitzel is one of my favourites, and I often make it for the family during the holidays and on weekdays. The recipe has proven to be really easy to make and no complicated or expensive ingredients are needed. Getting the proportions right and following them exactly is important, but I always add a little extra breakfast to add a little extra love!

This children's bar liqueur is a real treat that I have prepared on many occasions. It is particularly popular at birthday parties or simply on cozy evenings with friends. The combination of the sweetness of the chocolate and the creaminess of the cream makes this liqueur irresistible.

One-dish salmon cakes that are ideal as a quick snack for home celebrations.

This recipe for eggnog punch originated in the USA and was passed on to Europe. Eggnog punch is a classic in my family, especially during the cold winter days. It provides warmth and comfort in every cup and is always a hit when we have guests over. The combination of eggnog, rum and whipped cream creates an incredibly creamy and rich flavor.

A recipe as atmospheric as a Christmas market and as cozy as a snug winter evening: langos. These Hungarian fat buns are definitely a must for every winter season. The outside is crispy and the inside is wonderfully tender and soft. My family and I just love them! I tried this recipe last Christmas and it was a huge success. The langos can be topped however you like!

This speculoos parfait is one of my favorite desserts during the Christmas season. It combines the irresistible taste of speculoos with the smoothness of parfait. It's quite easy to make and always a hit at my family gatherings. Let's walk through the recipe together!

This recipe for pork fillet in puff pastry is one of my all-time favorites. The combination of succulent meat wrapped in crispy puff pastry brings palate-tingling flavor to the table. It takes a little time, but the end result more than makes up for the effort. Trust me, I've made it dozens of times and it's always been a hit!

Christmas truffles are an ideal dessert to prepare during the holidays. In my house I never miss this sweet temptation that you can customize according to your tastes by adding different flavors and toppings. The aroma of chocolate mixes with the smell of festivities and always takes me back to unforgettable moments with my family.

The holidays are a perfect time to spend time with the family, prepare treats and decorate the home. I bring you a tasty and tasty idea to celebrate this time of the year: Christmas cake pops. I invite you to unleash your creativity in decorating these little bites and share a fun afternoon with the little ones at home.

This Christmas pancake has become a delicious tradition in my house during the holidays. The flavors of cinnamon, ginger and nutmeg really evoke the Christmas spirit, while the addition of red fruits adds a festive touch to the dish. Be sure to prepare the dough well in advance, so that the flavors have time to develop properly. You have time to enjoy the preparation, while your house fills with the magical smells of Christmas.

This recipe for Christmas Potatoes au Gratin is a true holiday delight. The crunchy texture of the top with the creamy interior makes a phenomenal contrast. Over the years, I have made this recipe many times and it has always been a big hit at family Christmas dinners. In fact, it has become a tradition and is a must on our holiday table.