Celery - quick and easy recipes - page 4

Chicken soup is an integral part of Sunday lunch at our house. It is a traditional Czech recipe that I learned from my grandmother.

Prepared from hearty white beans and the healthful goodness of kale, this recipe is comfort and warmth in a bowl.

This Shrimp and Sausage Jambalaya is packed with flavors, a blend of heat, smokiness, and freshness.

There is nothing better than a hearty stew on a cold winter night, and I have exactly the recipe for you.

This recipe for hearty Chicken and Vegetable Soup is a fantastic meal to make when you have leftover chicken to use up.

There's no dish that delivers that bold, spicy, and soulful flavor quite like a well-made Spicy Cajun Jambalaya.

This hearty bone broth is a traditional recipe that I make all the time, especially in the colder months. From time to time I also throw in leftover organic vegetables, such as carrot peels or leeks, which gives my broth an even more intense flavor. It is not only extremely tasty, but also particularly nutritious and healthy.

Rich, hearty, and incredibly flavourful, this Italian-inspired classic comfort dish has undergone a vegan twist with the same comforting satisfaction minus the guilt.

Recipe for the perfect cabbage soup, which is suitable for lunch during the dieting period.

This recipe for pickled vegetables is a must-have in my kitchen and I have made it countless times. Pickling vegetables is a great way to preserve leftover vegetables in a tasty way, turn them into a delicious side dish, or add flavor to salads, sandwiches, etc. The wonderful thing about this method is that you can experiment with different types of vegetables and flavors.

Recipe for a tasty rabbit stew on vegetables.

Preparing your own broth is a great idea for people who are looking for natural and healthy alternatives to bought stock cubes. I myself have been preparing this simple recipe for years and am always delighted by its intense flavor and aroma. I assure you that it suits not only vegetarians, but also anyone who wants to taste a delicious homemade soup.

Vitello Tonnato is a delicious veal dish topped with a creamy tuna-caper sauce that makes it unique and impossible to resist.

I have prepared this recipe for Meat and Vegetable Pastaña on multiple occasions, and it has always been a resounding success. The balance of juicy meat, fresh vegetables and soft pasta is simply perfect. Plus, this recipe is versatile, you can use whatever vegetables you like or whatever you have on hand in your pantry.

This recipe has a unique twist to the traditional pasta sauce, but it retains the deep, flavorful characteristics that make pasta so loveable.