Cooked

Cooked - quick and easy recipes - page 40

2278 recipes

Discover some tasty recipes from the category cooked. How about trying one of these 2278 recipes today? Preparation time 5 - 4320 minutes. You can find the exact preparation time below each recipe. In addition, see how many portions you will get by using the given amount of ingredients. If we’re talking about good recipes, then these favorites come to mind - The best ever carbonara recipe, The best homemade potato latkes recipe, How to make Montecristo gourmet sandwiches?, The Best Devilled Sausages. Will you try one out?

"Caldo verde" Portuguese stew

Caldo Verde is a traditional Portuguese stew that is characterized by its simplicity and use of fresh ingredients. I have made this recipe many times and it is always a treat for the senses. The powerful flavors of kale and chorizo are complemented by the earthy goodness of russet chestnut potatoes to create a dish that is both hearty and invigorating.

Italian brodo (Italian chicken broth)

Italian brodo is one of my absolute favorite soups. This nutritious and hearty dish delights the whole family and brings a piece of Italy to our table. Because the broth is cooked for several hours, it can fully develop its deep, rich flavors. This is truly a dish made with love and dedication.

Chocolate salami dessert without baking

I made this chocolate salami for the first time a few years ago and since then it has become one of my favorite desserts. Not only does it have a unique taste and look, it is also easy to prepare and perfect as a small sweet snack or with coffee.

How to make Authentic Mexican Sopes

There's such a beautiful balance of taste, texture, and color in every bite of this Mexican festive feast!

Easy Creamy Mushroom Garlic Pasta

The blend of fresh ingredients combined with the creamy texture of this pasta takes you on a journey to food heaven.

Classic Crispy Duck Steak Frites

Duck Steak Frites turns the quintessential French delight of steak frites on its head by replacing the good old steak with the sophistication of duck.

Homemade Hot Salmon Caesar Salad

This crispy, pan-seared salmon paired with a creamy, tangy dressing is a match made in gastronomic heaven.

Simple Rice with beans

Arroz con habichuelas is a staple dish I learned from my abuelita and is one of the most spectacular dishes I have ever prepared. The softness of the beans combined with the deep flavor of the seasoned rice creates a symphony of flavors in your mouth. Here's how to recreate this culinary treasure.

Delicious Stuffed Pasta

Stuffed pasta is one of my favorites because it offers a curious mix of textures and flavors. It is a very versatile dish, going from the softness of the ricotta cheese to the special touch of spinach. It is a dish to enjoy with the family and it takes time to prepare, offering me a moment of creativity and relaxation.

SoupMeat from Agata

This recipe for meat soup comes from my grandmother. I've made it myself many times and it tastes delicious every time. It's a classic, hearty dish that warms and fills you up, especially on cold winter days.

Delicious spaghetti aglio e olio with prawns

This recipe is something very special and comes from my time in Italy. If you love prawns and the delicious combination of garlic and olive oil, you will love this recipe for pasta aglio e olio with prawns!

Penne pasta with tomato sauce

Recipe for a quick and tasty penne pasta with tomato sauce that I never get tired of.

Black elderberry jam

Excellent elderberry jam that you can prepare at home.

Make your own chocolate icing

Oh, how I love to see those shining eyes when the homemade cake or cupcakes are served with this rich and shiny chocolate frosting! I have tried this recipe many times and it has never disappointed. The frosting is smooth, shiny and just the right consistency.

Creamed leek vegetable side dish

"Creamed leek is a lovely and delicious recipe that I have made many times in my family. It offers a creamy texture paired with the unique flavor of leek. It is easy to prepare and makes a great side dish for meat or fish. Thanks to its smooth creaminess and the mild onion notes of the leek, this creamed leek literally melts in the mouth.

Vegetarian leek soup, quick and easy

I love soups in any form and make them often. One of my favorite variations is vegetarian leek soup. It's not only healthy, but also really tasty and wonderfully creamy. On chilly evenings, it provides just the right amount of warmth and comfort. I have often made this recipe for my family and friends and would like to share it with you.
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