Cooked

Cooked - quick and easy recipes - page 37

2278 recipes

Discover some tasty recipes from the category cooked. How about trying one of these 2278 recipes today? Preparation time 5 - 4320 minutes. You can find the exact preparation time below each recipe. In addition, see how many portions you will get by using the given amount of ingredients. If we’re talking about good recipes, then these favorites come to mind - The best ever carbonara recipe, The best homemade potato latkes recipe, How to make Montecristo gourmet sandwiches?, The Best Devilled Sausages. Will you try one out?

Traditional "Schwarzsauer" according to grandma's recipe

This authentic black sour recipe comes from my home in northern Germany, where it is still very popular. As a child, I always loved watching my grandma in the kitchen making this rich and hearty meat broth. Pork is cooked with spices and served in a sauce with blood. An unforgettable taste that always reminds me of Sundays at grandma's house.

Celery and Avocado Lebanese Tabbouleh Salad

Inspired by the traditional Lebanese dish, crunchy celery, creamy avocado, and hearty bulgur work together to create a harmoniously delicious dish.

Savory Japanese Pancake Hiroshima Yaki

This is a savory pancake with layers of flavors and textures - an unparalleled gastronomic delight.

Simple Mustard Boiled Eggs

The tanginess of mustard mixed with the richness of boiled eggs is nothing short of culinary magic.

Traditional Spaghetti with tomato

This simple tomato spaghetti recipe is one of my all-time favorites. Preparing it always brings back memories of my childhood when my mother used to make it on Sundays. It's a delicious, quick and easy home-cooked meal. The key to its authentic flavor is using good quality tomatoes and just the right touch of garlic and basil.

Delicious Ramen Soup

Ramen is a recipe that always takes me back to those moments of comfort and homey warmth. The combination of deep, rich flavors, along with the soft noodles and the play of textures is simply unmatched. This recipe is always a hit in my house, no matter the time or the weather. Here's how to make this delicious ramen soup.

Simple Sweet Fresh Mango Chutney

This Sweet Mango Chutney is a perfect companion to sandwiches, cheeses, or grilled meats!

Comforting Italian Chicken Penne Pasta

There is something supremely satisfying about cooking and enjoying this hearty chicken penne dish.

Comforting Italian Chicken Penne Pasta

There is something supremely satisfying about cooking and enjoying this hearty chicken penne dish.

Schnitzel with cream and tomato sauce

I love to modernize classic dishes and this schnitzel recipe is a perfect example of that. Instead of making a traditional Wiener Schnitzel, I've added a sweet and spicy sauce that adds a whole new dimension to this dish. I've cooked it several times and each time the result has been incredible enthusiasm.

Quick lunch pasta with vegetables and tuna

One of my favorite recipes for a quick and delicious lunch is this pasta. The combination of fresh vegetables, tuna and delicious spices makes it a real treat. Plus, it's pretty easy and quick to make, which is perfect if you don't have much time.

Rustic stew with minced meat

Our family has been cooking this hearty recipe for robber's stew for generations. There's nothing better than getting together with loved ones and enjoying this delicious, filling stew. I've made it countless times over the years and it's always a hit, especially in the cold winter months. Can also be prepared outdoors over an open fire.

Quick Homemade Fresh Mango Jam

This refreshing jam is perfect to spread on toast or biscuits, stirring into yoghurt, or serving with cheese.

Ultimate Crunchy Chicken Salad with Celery

This recipe is a mixture of refreshing and savory flavors that indeed bring a delightful twist to your regular chicken salad.

Tasty garlic soup grandma's recipe

A simple dish but full of flavor, garlic soup is a recipe my grandmother used to cook when the winter cold hit. The aroma of the garlic and the deep flavor of the broth always transport me to those days in her kitchen. It's a Spanish culinary gem that you can't miss.
ADVERTISING