Cooked - quick and easy recipes - page 25

Recipe for cauliflower puree, which is suitable as a side dish for the main course.

Christmas mashed potatoes are a classic must-have at the dinner table this time of year. Its creamy texture and delicious flavor make it a perfect accompaniment to any main dish. Here I share with you my special recipe, which I have perfected after years of experience and which always delights the whole family. The touch of nutmeg and Parmesan cheese gives it a particular taste that will transport you to Christmas in every bite.

This liqueur is beautifully thick, has an intense chocolate flavour and is beautifully silky. Moreover, it is perfect as a gift for all those who love sweet and alcohol.

Carefully prepared fish stock is one of the main foundations of the cuisine.

Traditional eggnog prepared in an unconventional way with rum.

The following recipe for speculoos cream is not only perfect for Christmas, but also for any day when you crave a healthy and delicious snack. Having made this recipe myself umpteen times, I can say that it is always a staple in my festive baking routine. This spread has become one of my favorites and I guarantee your family and friends will love it just as much.

A healthier version of potato salad that is also suitable for vegans.

One way to prepare potatoes is to boil them in their skins. Preparing this recipe is quick and effortless. Practically, you just need to make sure that you don't forget to take the potatoes out of the pot in time.

I love sweet liqueurs and the Christmas holidays are the perfect time to make them.

I would like to share with you a recipe for chocolate candy coating that I have tried not only at Christmas, but also on other occasions such as birthdays and family celebrations. This recipe is very easy and effective, plus the resulting frosting has a very rich chocolate flavor.

Beef with dumplings is a dish I often cook at home, not only for its ease of preparation, but also for its unmistakable taste.

Cannelloni is a family tradition in my house during Christmas. This recipe is special to me because I remember my grandmother preparing them every year. The aroma of the cannelloni in the oven was the definite indicator that Christmas celebrations had begun. Filled with juicy meat and topped with bechamel sauce and melted cheese, these cannelloni are the perfect main dish for any Christmas celebration.

This recipe for chocolate fondue is one of my absolute favorite desserts for special occasions or cozy evenings. It should be on every romantic dinner table. I have made it countless times for family and friends and it has always gone down a treat. The combination of melted chocolate and fresh fruit is simply unbeatable and the preparation is surprisingly easy.

As a true fan of the classic Aperol Spritz, I decided to create a warming and cozy version of this cocktail - the Hot Aperol. After some experimentation and slight adjustments, I finally managed to find the perfect balance between the bitter-sweet taste of Aperol and the warm, pleasant feeling of hot drinks. This cocktail, which is perfect for cooler evenings, is sure to delight any Aperol lover.

I've perfected this recipe over the years and find it especially fitting for the cooler months when apples and winter spices are so commonly used. The combination of roasted apples and warm spices creates a jam that evokes the comfort of home. A kitchen full of aromatic scents, and the end product on a fresh piece of bread is simply irresistible.

I made this recipe for white mulled wine for my family for the first time on a cold winter evening. Every year during the Christmas season, it has become a tradition to make this special mulled wine for our loved ones. It has a unique and refreshing flavor that is sure to please your palate.